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Black Forest Cookies

Friday, October 31st, 2008

 
1 (11.5-ounce) package milk chocolate morsels, divided use
1/2 cup packed brown sugar
1/4 cup butter, softened
2 large eggs
1 teaspoon vanilla extract
3/4 cup all-purpose flour
1/4 teaspoon baking powder
1 (6-ounce) package Ocean Spray® Craisins® Cherry Flavor Sweetened Dried Cranberries
1 cup pecans or walnuts, coarsely chopped

Preheat oven to 350º F.
Pour 3/4 cup morsels into an uncovered Medium Deep […]

Hannah’s Apple Tarts

Monday, September 29th, 2008

1 tube of Pillsbury Grand flaky layers biscuits
1 can apple pie filling
Cinnamon and sugar

Separate biscuits into 8 pieces.  Carefully peel apart each biscuit into thirds.  Gently press the biscuit into a paper-lined muffin tin.  Fill with a spoonful of apple pie filling and sprinkle with cinnamon and sugar.  Bake at 350 for 13-15 minutes.
Enjoy!

Long Lost Tupperware Recipe

Wednesday, February 27th, 2008

The Tampa Tribunes Jeff Houk wrote a piece that reflects on readers desires to acquire some very specific recipies. A few of the recipes presented were attributed to Tupperware. The article can be read in it’s entirety here. There are a few other fun looking recipes like pumpkin chocolate chip cookies, […]

Microwave No Turn Omlet

Monday, February 18th, 2008

4 Slices Bread, Torn
1 cup Milk
¼ cup Shredded Cheese
8 oz. Cooked, crumbled Breakfast
Sausage or Bacon
¾ cup diced Vegetables (green pepper, onion, mushrooms)
3 Eggs, beaten
Salt & Pepper to taste
In 1-3/4 Qt. Casserole put torn bread slices, pour milk over the top. Add cheese, sausage or bacon, and vegetables. Stir
to combine. In Quick-Shake container, shake eggs until […]

Chocolate Chip Cookies of the Gods

Tuesday, February 12th, 2008

Even I can make these!
1 cup cold butter (2 sticks, don’t use margarine)
1 cup brown sugar
¾ cup sugar
2 eggs
1 ½ tsp vanilla
2 ½ cups all-purpose flour
1 ¼ tsp baking soda
3 cups chocolate chips
With an electric mixer or food processor, beat the butter into the sugars until creamy. Add the eggs and vanilla, and beat until […]

Angel Food Delight

Monday, February 11th, 2008

Best if made ahead and refrigerated overnight before serving

1 can sweetened condensed milk
8 oz. Cool Whip
21 oz. Can cherry pie filling
8 oz. Cream cheese
Angel food cake from deli

Break half of cake into bottom of large clear bowl such as a trifle bowl.
Mix milk, ¾ of Cool Whip and cream cheese with mixer in ThatsaBowl, Jr.
Pour […]